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Guild Deli Course 1- London

May 9th

We offer three separate courses, focusing on product knowledge, tasting and counter skills. You can take whichever you choose, in any order and at any time, according to your needs.  This course will be Deli course 1.  To see the full list of courses available click here.

Deli course 1
Charcuterie, olive oil, beer/cider & meat slice training

Requirements:  no previous experience required.
You can take the Deli courses in any order.

Timings: 09:30-16:30

Cost: Guild members £100+VAT / Non-members £135+VAT

Venue: Guild of Fine Food / School of Fine Food, 42 Southwark Street, London SE1 1UN

For more information or to book, please contact jilly.sitch@gff.co.uk
or call +44 (0) 1747 825200.

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