Two new seasonal coffees for Grumpy Mule’s ‘Roast To Order’ range

Speciality coffee roaster Grumpy Mule has released two new lines to its seasonal ‘Roast to Order’ range, both from Guatemala.

The two new coffees, Santa Paula ‘Natural’, and Santa Paula ‘San Francisco’, are both sourced from the same farm in Guatemala, yet offer two very different flavour profiles due to different varietals of coffee and post harvest processing.

The limited edition Guatemalan coffees are sustainably sourced and available in 227g, and 500g packs.

www.grumpymule.co.uk