Foodservice recipe: White bean, samphire, feta, almond & herb salad

Beans are so incredibly versatile and work in almost any salads. You can prepare the beans ahead of time and leave them in the dressing, the flavours will only improve. Cook: 1 hour 45 minutes Prep: 30 minutes Makes: 6 portions Ingredients: 200g dried white beans, (we used cannellini but you can use any variety) […]

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