Christabel understands events and how they succeed commercially, having cut her teeth with Decanter. She is part of the team responsible for the strategy of Great Taste and was a driving force behind the mammoth task that was World Cheese Awards in San Sebastian. Christabel also chips in with inspired thoughts on all aspects of Guild activity, whilst at the same time driving system improvements across all aspects of the organisation.
She is Mrs no. 42, the Guild home in London.