C.U.FR.OL. SRL

Terre Francescane, based in the central Italian region of Umbria, has been producing premium quality Italian extra virgin olive oils and dressings since 1639. Purveyors to Michelin Star restaurants and celebrity chefs such as Carlo Cracco, Antonino Cannavacciuolo, Bruno Barbieri and Jason Atherton. Our extra virgin olive oil in co-branding with Milanese fashion house Trussardi has been reviewed by the Financial Times’ luxury lifestyle magazine How To Spend It.