Skip to main content

Latest articles for food lovers

Let the Guild of Fine Food team bring you the stories behind award-winning products, tried and tested recommendations, and the latest food and drink trends.

Peter Hannan

New owner sets out plans for Northern Ireland’s Abernethy Butter

Full article
The Saucerer

The Saucerer rebrands and introduces mushroom flavour 

Full article
Tom Whitaker, Andrew Owens and Dhruv Baker

Rare & Pasture and Tempus Foods merge to combine sales and production capacity

Full article
Sheep

Lack of ewes’ milk means UK cheesemakers can’t meet demand

Full article
Booths café

More counter staff and new café concept part of Booths revamp

Full article
The Buffalo Farm

The Buffalo Farm survives but original investors are left out of pocket 

Full article
Wheat field

Large volume of rain already having an impact on food supply

Full article
Jar blank label

Calls for stricter food labelling rules following Government consultation

Full article
Shipping containers

Hastily announced extra Brexit charges will hit independent cheese sector

Full article
Hevva! tinned fish Norton Barton Artisan Village

Hevva! tinned seafood is latest brand from Norton Barton Artisan Village

Full article
Rustle Chips triple stack

Rustle Chips seeks stockists for ‘restaurant-quality’ crisps

Full article
White Castle Vineyard near Abergavenny in Monmouthshire

Welsh Drinks Cluster brings wine showcase to London

Full article