Stirling Distillery

Some couples celebrate their 26th wedding anniversary with a city break, a romantic meal or a carefully-chosen gift. June and Cameron McCann decided to go for something different and on October 28th 2015 they distilled their very first bottle of Stirling Gin. Originally distilled in a 2.4 litre copper still, called Jinty, their spirit proved so popular that a bigger still was soon needed. Subsequently Flora arrived on the scene, producing 170 bottles per run in the heart of Stirling.