The Topping Pie Company

In 1989 Roger & Maggie took over the butchery from Rogers Father Bill. In 1991 Maggie's talent for home made baking based on Tudor & Victorian recipes changed the shape of the business, using locally soured top quality ingredients the reputation for Toppings Pies quickly spread. By the year 2000 The Topping Pie Company was born. Over the years Toppings Pies have supplied High end Farm Shops, Delis & Garden Centre's aswell as the likes of Harrods, Selfridges & Booths. With over 60 awards!