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Von Trapp Farmstead

Vermont 05673 - View map

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We believe that wholesome, flavorful food begins with healthy soil and animals. We’re proud to have brought you distinctive organic Vermont cheeses, yogurts, and pastured meats from our family farm in the heart of Vermont since 1959. As farmstead cheesemakers, we can look out the window and see the cows that produced the milk we are turning into cheese or yogurt. Our products are infused with a deep appreciation & desire to honor the land and cows that allow us to practice our craft.

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