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FieldGoods Limited
London SW192RR - View map
Sam and Elliot Day are two food obsessed brothers who left the farm in Devon for the big city. After three years running a successful restaurant in London, they decided to turn their love of home-cooked food into a business and set up FieldGoods in 2020. They make comfort food from carefully-sourced, sustainable suppliers, sent from their kitchen to yours.
Award-winning products
Chicken, Leek & Tarragon Pie
Dauphinoise Potato
Mac & Cheese
Miso Butter Hispi Cabbage
Tarragon Chicken
Sustainable Fish Pie
Sticky Toffee Pudding
Beef Bourguignon
Beef & Pork Lasagne
Free range chicken, chorizo & olives
Pork & Fennel Ragu
Lamb Tagine
Cauliflower Butter Masala
Peas, Leeks & Lardons
Steak & Ale Pie
Cauliflower Butter Masala
Aubergine Parmigiana
Lamb and Apricot Tagine
Thai Red Vegetable Curry
Melt in the Middle Chocolate Brownie