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New providers stepping in to bolster dwindling cheesemaking courses
Labour looks to improve food trade and small business environment
Great Taste Golden Forks Nominees
Owen Davies wins Affineur of the Year 2024 with coal-aged cheddar
US firm develops AI-powered software to aid cheese matching and retailing
Daylesford owner reaffirms commitment to cause after organic retailer posts losses
Chocolate is latest category to be hit by major price hikes
New owner sets out plans for Northern Ireland’s Abernethy Butter
The Saucerer rebrands and introduces mushroom flavour
Rare & Pasture and Tempus Foods merge to combine sales and production capacity
Lack of ewes’ milk means UK cheesemakers can’t meet demand
New border controls already having a negative impact