Two Farmers Woodland Mushroom & Wild Garlic Hand-Cooked Potato Crisps

Vegan and gluten-free, these eco-friendly hand-cut crisps are generously coated in a moreish mushroom and wild garlic flavouring, which captures the savoury essence of the former and adds earthy depth with the latter. 

All of Two Farmers’ crisps are produced on a farm in Herefordshire using renewable energy and sustainable farming practices.