Calder's Kitchen

Calder’s Kitchen produce award-winning traditional Piccalilli and Piccalilli with a chili twist. Our offerings include vegan, gluten-free options that can be used as sandwich fillers, BBQ relish, or paired with cheese on toast. We produce mixed boxes and gift boxes and provide products for hampers at Christmas. We started our business after discovering our Grandad Charlie's favourite traditional Piccalilli recipe and our range is dedicated to the vegetables he grew at home in his back garden.