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FieldGoods Limited

London SW192RR - View map

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Sam and Elliot Day are two food obsessed brothers who left the farm in Devon for the big city. After three years running a successful restaurant in London, they decided to turn their love of home-cooked food into a business and set up FieldGoods in 2020. They make comfort food from carefully-sourced, sustainable suppliers, sent from their kitchen to yours.

Award-winning products

Sticky Toffee Pudding

Beef Bourguignon

Beef & Pork Lasagne

Free range chicken, chorizo & olives

Pork & Fennel Ragu

Lamb Tagine

Cauliflower Butter Masala

Peas, Leeks & Lardons

Steak & Ale Pie

Cauliflower Butter Masala

Aubergine Parmigiana

Lamb and Apricot Tagine

Thai Red Vegetable Curry

Melt in the Middle Chocolate Brownie

Browse winning products