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Great Taste and World Cheese Awards accreditations have a validity of three years from the date they are awarded. This directory shows all currently valid awards.

J. Lawrie & Sons

Mallaig PH41 4QD - View map

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Since 1944, through four generations the Lawrie family have been curing and smoking the finest quality Scottish seafood Using only the finest seafood, they slowly smoke their products in a traditional 30ft brick kiln using Malt whisky cask shavings.

Award-winning products

Jaffy's Traditional Peat Smoked Salmon

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J. Lawrie & Sons

Award-winning products

Jaffy's Traditional Peat Smoked Salmon