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The Farmer's Son Black Pudding & Haggis
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The Farmer’s Son uses natural Scottish ingredients to create artisanal Haggis, Lorne Sausage, Black and White Pudding. Based in the Fife countryside, in the heart of Scotland, the brand is a family-owned independent business. Pete Mitchell, founder of The Farmer’s Son comes from a long line of farmers and producers with a heritage dating back to the early 1700’s. The Farmer’s Son was established in 2016 on the belief there are fewer things in life more important than the food we eat.
Award-winning products
Scottish Haggis
Scottish Black Pudding
Smoked Back Bacon
Oak Smoked Gammon Steaks