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SaltPig Curing Company
Chipping Norton OX7 5XW - View map
SaltPig Curing Company makes small batch cured meats and salamis using rare breed, mature pigs. We practice whole animal butchery to ensure consistency of product and to minimise waste.
Award-winning products
Air Dried Smoked Belly
Cotsowld Chroizo PigSticks
Garlic and Pepper PigSticks
Cotswold 'Nduja
Smoked Streaky Bacon
Garlic and Pepper Salami
Cotswold Chorizo
SaltPig Sobrasada
Spiced Loin
Smoked Whipped Lardo
Smoked Streaky Bacon
Cotswold Chorizo Stix
