Producer details
Search our directory for products, producers and retailers
Parish Hill Creamery
Vermont 05346 - View map
Peter Dixon & Rachel Fritz Schaal make seasonal, handmade, raw milk cheese at Parish Hill Creamery in Westminster West, Vermont, USA. We are dedicated to elemental cheesemaking, sourcing exceptional raw milk, harnessing autochthonous microbes, cultivating craft, and honoring the heritage of traditional cheesemaking methods.
Award-winning products
West West Blue
Reverie
Humble
Idyll
Jack’s Blue
Kashar
Vermont Herdsman
Jack's Blue
Reverie
Hermit
Vermont Herdsman
Humble
Idyll
Jack's Blue
Vermont Herdsman