Dowding's

Dowding’s Apple Juice and Cider is run by Oliver Dowding who was born into a farming family in the village of Shepton Montague in South East Somerset where he has lived all his life, and farms under organic standards. In addition to using apples from the orchards, we make use of surplus local apples that have no user. We make apple juices and Somerset Breakfast Cider together with a range of ciders, from the 7,000L of cider which we produce.