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Great Taste and World Cheese Awards accreditations have a validity of three years from the date they are awarded. This directory shows all currently valid awards.

Caseificio Bazzanese Soc. Coop. Agricola

Valsamoggia 40053 - View map

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Since 1969, Caseificio Bazzanese has been producing classic Parmigiano Reggiano PDO. Our cheese is produced exclusively from the milk of our Italian Frisona breed cows, raised in full respect of animal welfare and fed naturally with local forage. We only produce 22 wheels a day, because Parmigiano Reggiano takes time and dedication to make.