Toasted Toffee Ice Cream

This organic, artisanal ice cream is made with rich treacle and dark muscovado sugar and this is reflected on the palate. A subtle undertone of toffee and caramel adds complexity to this creamy dessert, which is crafted on a third-generation farm in Derby using milk from their own herd of Holstein Friesian cows. Enjoy with rich chocolate brownies or scooped into a cone.