Pembrokeshire Spring Wildflower Honey

Harvested in quiet and secluded woodland valleys that surround the Preseli mountains in West Wales, the early spring nectar of dandelion, willow and primroses yields this naturally set honey. It is alive with floral and herbal flavours that sing of its natural environment, tones of propolis and delicate beeswax aroma. Granular and full of texture that melts in the mouth, this honey is delicious on warm crusty bread or with cheese.