Pomona

Huskers Coco was founded by husband and wife duo Tanya and Akila, who noticed that existing coconut products were lacking in authentic flavour and purity. The brand showcases the essence of Sri Lanka’s coconuts through lines like this organic coconut milk, which is crafted to honour the coconut in its purest form. Use it in curries, smoothies, soups or desserts to add a rich, creamy, coconut dimension.

A Greek, organic extra virgin olive oil rich in antioxidants, this has a balanced flavour profile with hints of artichoke and black pepper rounded out by a pleasant earthiness. 

The especially buttery nature of the oil is testament to the quality of the olives used and the production methods deployed by a female-led team on the island of Crete. Best used as a drizzle or dip.

This spicy mix of slow roasted almonds and cashews is well-dusted in a deep and flavourful masala spice blend, that includes fennel, clove, coriander, chilli and stoneflower. 

Made in London according to an old family recipe, this nut mix is great as a healthy snack or with a cold beer. Also, try sprinkling them over curry, noodles or rice dishes for added crunch.