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Brindisa Ltd
London SW12 0LT - View map
Brindisa, the True Taste of Spain. The name comes from the word ‘brindis’, to raise one’s glass in a toast.
Since 1988, Brindisa have celebrated the artisan foods of Spain. They supply some of the finest delis, Michelin starred restaurants and food halls across the country. Selecting the very best craft cheeses, charcuterie, cured fish, legumes, olive oil, olives, pickles and more, and bring them to your table.
Brindisa was founded by Monika Linton.
Award-winning products
Brindisa Monte Enebro Goat's Cheese
Brindisa La Bauma Garrotxa
Brindisa Zamorano Vicente Pastor, PDO
Perello paprika olive oil reganas crackers, 150g box
Casas de Hualdo extra virgin olive oil Organic blend, 500ml bottle
Navarrico whole Lodosa piquillo peppers DOP jar 220g
Dark Chocolate Dipped Candied Orange Segments
Unico PX balsamic vinegar DOP Reserva, 75cl
Castro frozen Marinated Iberico pork loin
Ortiz bonito ventresca (tuna belly) in o/o 110g
Naveda Asturian Chorizo (3 units/pack)
Naveda Asturian Morcilla (3 units/pack)
Ibesa 100% iberico bellota ham, DOP Pedroches, boneless
Perelló Judión Butter Beans
Chilli, Garlic & Pepper Infused XV Olive Oil
La Brújula Mussels in Pickled Sauce
Organic Fig Jam
Turrón Panettone
Ortiz Maestra Cured Anchovy fillets in Olive Oil
Perelló Smoked Catalan Almonds
Ermesenda organic
Torralba Mahon, cured D.O.P.
Vicente Pastor Zamorano cured D.O.P.
Unsmoked, organic, hot Mallorcene paprika
Flor de Sal d’Es Trenc
Brindisa Salsa Brava
Unio Moscatel Vinegar
Nardín Anchovy fillets in Olive Oil
Senorio Organic Acorn-Fed Iberico Salchichón

Valdespino Sherry Vinegar with PX
