Guernsey Dairy Salted Butter

Rich, golden and natural, this is the butter of choice for artisan chocolatiers, Michelin-starred restaurants and patisseries. Its full, creamy flavour and attractive deep yellow colour stem from a high beta-carotene and fat content in the milk it derives from, which is produced by Guernsey pedigree cows. The butter's distinctive flavour will enhance sauce, cake or pastry recipes, or complement any bread basket.